Friday, December 19, 2008

Chicken Rolls

Need: 2 pkg crescent rolls

Stir: 3 oz cream cheese
3 oz cream cheese with chives
salt and pepper
¼ c chopped pecans
2 c diced chicken
1/3 c mushrooms

Prep work: place 1 TB filling on each crescent roll
Roll up
Dip in melted ¼ c butter and 1 ½ c seasoned stuffing

Bake: 400 degrees for 20 minutes

No comments: